شاي ماسالا الهندي

An indulgent expression of authentic Indian chai, crafted with hand-roasted spices to deliver a refined, smoky-smooth character and deep aromatic richness.

☕ How to Brew

• Add 1 tsp (2–2.5g) loose leaf chai per cup

• Pour freshly boiled water (95–100°C)

• Steep or gently simmer for 3–5 minutes to fully release the spices

• Strain and serve hot

🌿 Flavor Profile

A luxurious infusion of warming spices with a smooth, smoky depth and a lingering, comforting finish

🌅 Best Enjoyed

Ideal for morning rituals, offering a bold yet elegant start to the day

💚 Wellness Tradition

Celebrated for its warming, restorative qualities in traditional Indian wellness

🌱 Alternative Option

A caffeine-free Masala Chai is also available for a soothing experience anytime

Elevate your ritual. Savor the richness.