Rose Fennel Black Tea 85g/3oz loose leaf tea
Experience a refined blend of premium loose-leaf black tea, hand-blended with fragrant rose petals and sweet fennel seeds. This best-selling infusion offers a smooth, floral aroma with a delicate natural sweetness and a subtle almond-like finish—creating a perfectly balanced and luxurious cup.
Crafted in small batches for freshness and depth, every sip is both indulgent and memorable.
Beyond its taste, this tea carries a purpose. All profits support the conservation of the Great Indian Bustard—one of the world’s most endangered birds, with fewer than 90 individuals remaining.
At Teas for Wildlife, we blend exceptional teas with a commitment to protecting nature across India and Nepal.
Drink better. Protect wildlife.
🌹 Rose Fennel Black Tea – Brewing Guide
The smoothest, richest rose tea with a naturally sweet floral finish—perfectly paired with desserts.
☕ How to Brew
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Add 1 tsp (2–2.5g) loose leaf tea per cup
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Pour freshly boiled water (95–100°C)
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Steep for 3–5 minutes
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Strain and enjoy
🌿 Flavor Tips
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Add a touch of honey to enhance the floral sweetness
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A splash of milk creates a richer, smoother cup
🍰 Perfect Pairing
Best enjoyed with desserts, enhancing its delicate rose sweetness
🌅 Best Time
Perfect for morning or afternoon as a refreshing,with caffine uplifting tea
Sip slowly. Enjoy the aroma. Indulge in every cup.
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